People-centered care in pharmacy goes beyond medicines use and pharmacists have an important role in promoting well-being and healthy living, especially through nutrition. FIP is delivering a new three-event mini-series, continued under the theme “Food for thought”. The three webinars begin with an event on the basics of nutrition and nutrition services in pharmacy, expanding from the 2021 FIP report “Nutrition and weight management services: A toolkit for pharmacists”. The second event will examine how nutrition impacts immunity and its importance in supporting a strong and responsive immune system. The series will conclude with a focus on the interlinks between nutrition and heart health, and its role in the prevention and management of cardiovascular diseases. The webinars are supported by GSK and will be available for free.
Food for thought: Pharmacists’ role in healthy nutrition
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Webinar video • 5 July 2022, 13:00 - 14:30 CEST
What you need to know about healthy nutrition for pharmacy
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Webinar video • 4 June 2021, 13:00 - 14:30 CEST
Obesity and weight management: Pharmacist-led services and approaches
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Webinar video • 28 May 2021, 13:00 - 14:30 CEST
Nutritional approaches to the prevention and management of non-communicable diseases: Roles for pharmacists
Watch video•Contact information

Webinar video • 5 July 2022, 13:00 - 14:30 CEST
What you need to know about healthy nutrition for pharmacy
Watch video•Contact information

Webinar video • 4 June 2021, 13:00 - 14:30 CEST
Obesity and weight management: Pharmacist-led services and approaches
Watch video•Contact information

Webinar video • 28 May 2021, 13:00 - 14:30 CEST